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Assisted with Building and Opening of the New Location essay
 
← Managed Airport Emergency PlanEmployee Morale →

Assisted with Building and Opening of the New Location. Custom Assisted with Building and Opening of the New Location Essay Writing Service || Assisted with Building and Opening of the New Location Essay samples, help

Self-motivated Professional with more than 15 years of experience and significant expertise in the field of business development providing excellent customer service, supervising franchise locations and managing daily sales.

AREAS OF EXPERTISE

  • Customer Service
  • Retail Sales
  • Quality Control
  • Inventory Control
  • Budgeting
  • Training Manuals Development
  • Franchise Management
  • Product Preparations

PROFESSIONAL EXPERIENCE

Poppa’s Pizzeria, Chagrin Falls, OH

Position                                                                                                                           Mar 2009 – Aug 2011

  • Assisted with building and opening of the new location.
  • Developed menu of food items.
  • Developed training materials for food preparations and portion control.
  • Coordinated and supervised employees and evaluated their performance.
  • Managed inventory control.
  • Developed staff schedule.

J.T.C. Management: Zeppe’s Franchise Co., Bedford, OH

Position                                                                                                                           Oct 2000 – Nov 2008

  • Supervised the operation of franchise locations and built sales.
  • Trained new franchise owners on franchise operation.
  • Ensured high quality customer service and support.
  • Managed staff scheduling and budget control.
  • Developed training materials for new personnel.

Zeppe’s Pizzeria, Burton, OH                   

Owner/Operator                                                                                                            Aug 1992 – Oct 2000

  • Managed daily operation of franchise pizzeria.
  • Managed shift scheduling procedures to include work assignments, rotations, training.
  • Managed quality and inventory control.
  • Oversaw daily sales.
  • Implemented appropriate promotions to increase sales rates.
  • Trained staff members on product preparations.

Mama Lauro’s Pizzeria, Burton, OH 

Shift Leader                                                                                                                   Sept 1986 – Aug 1992

  • Supervised the employees and conducted performance reviews.
  • Managed production quality control in accordance with company’s  policies and procedures.
  • Scheduled and conducted shift meetings.
  • Managed shift scheduling procedures to include work assignments, rotations, training.

EDUCATION

Berkshire High School, Burton, OH

High School Diploma                     

Assisted with Building and Opening of the New Location. Custom Assisted with Building and Opening of the New Location Essay Writing Service || Assisted with Building and Opening of the New Location Essay samples, help

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Related essays

  1. Employee Morale
  2. Compensation
  3. Managed Airport Emergency Plan
  4. Self-Motivated Professional


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